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2019 Thanksgiving Brunch Buffet

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November

28

10:30am - 2pm

Beechwood Hotel


Our festive and abundant Thanksgiving Brunch Buffet is back by popular demand. Join us for award-winning cuisine and a spectacular array of chef-prepared offerings in beautiful surroundings accented by our world-class art collection. Please reserve your table early before we sell out. We hope to see you there!

SOUP AND SALAD STATION

Mixed Green Garden Salad

Classic Caesar Salad

Roasted Acorn Squash, Blue Cheese, Spinach, Warm Bacon Vinaigrette

Broccoli Crunch Salad

Apple Butternut Squash Soup

 

CARVING STATION

Prime Rib with Horseradish Cream Sauce

Roasted Turkey with Pan Jus

Brown Sugar and Honey Glazed Ham

 

ENTRÉES

Baked Haddock with Ritz Cracker Crumb, Lemon Beurre Blanc

Butternut Squash Ravioli with a Brown Butter Sage Cream

 

ACCOMPANIMENTS

Sweet Potato Mashed

Mashed Potatoes

Traditional Stuffing

Fall Roasted Root Vegetables

Green Bean Casserole with Fried Shallots

Cauliflower Gratin

 

DESSERT STATION

Assorted Pies

Crêpe Station

Spiced Caramel Rum and Toffee Bread Pudding

Pumpkin Crème Brûlée

Apple Cider Doughnut Holes

Assorted Panna Cottas

 

BEVERAGES

Freshly Brewed Regular Coffee

Decaffeinated Coffee and Assorted Teas

Assorted Soft Drinks and Bottled Water

Warm Apple Cider Station

Choice of 1 Bloody Mary or Mimosa

ADULTS: $46.95 / CHILDREN 10 AND UNDER: $19.95

All prices are subject to a 12% service charge, 10% taxable administrative fee and 7% Massachusetts tax.

  • Worcester
  • Food + Drink
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