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Thanksgiving Dinner at Sonoma

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November

28

5pm

Sonoma Restaurant


For an unforgettable Thanksgiving dinner, join us at Sonoma. Our culinary team has

created a delicious three-course prix fixe menu for this special day. Celebrate

with family or friends at our award-winning restaurant and enjoy the intimacy

of our beautiful dining room and our renowned service. We hope you will join

us!

Reservations from 12:00 pm to 5:00 pm. The Sonoma Bar will be open with a limited menu, served

from 12:00 pm to 8:00 pm.

 

Cost: 

Adult $49.95

Children 12 and under $19.95

 

 

FIRST COURSE

*CHILLED SHRIMP COCKTAIL

Cocktail sauce, lemon

 

*AUTUMN SALAD

Mixed greens, roasted pears, candied pecans, cider vinaigrette

 

*BUTTERNUT APPLE BISQUE

Créme fraiche, roasted pepitas

 

CHICKEN LIVER PATE

Cranberry gelee, duck crackling, red onion, crostini

 

SECOND COURSE

 

*FRESHLY CARVED TURKEY

Served with mashed potatoes, wild mushroom stuffing, cranberry sauce, roasted fall

root vegetables

 

*GARLIC AND HERB CRUSTED BLACK ANGUS PRIME RIB OF BEEF

Served with mashed potatoes, wild mushroom stuffing, cranberry sauce, roasted fall

root vegetables

 

*FAROE ISLAND SALMON

Rutabaga puree, seared Brussels sprouts, fennel pollen

 

*HONEY GLAZED BAKED HAM

Served with mashed potatoes, wild mushroom stuffing, cranberry sauce, roasted fall root

vegetables

 

BUTTERNUT SQUASH RAVIOLI

Spinach, brown butter, sage cream

DESSERT

*PUMPKIN CRÈME BRULEE

TOFFEE PUDDING

Candied nuts, “dirty” ice cream

CHOCOLATE MOUSSE

Creme Anglais, chocolate shavings

APPLE PIE A LA MODE

French vanilla ice cream

*THESE DISHES CAN BE PREPARED GLUTEN FREE

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